Buttermilk biscuits are classic cookies that are best made at home. The recipe is passed on traditionally to all the women in the family from our great great-grandmother’s day. They are superbly tasty, crisp and flaky biscuits. Buttermilk biscuits are quick and simple to prepare with very few ingredients. Very versatile ingredients and the biscuits can be stored for some time. The technique of making the buttermilk biscuits is slightly similar to the puff pastry especially using cold butter and [...]
Cooking Videos
Bottle gourd cooked with sesame seeds and coconut powder rich in Iron
Spinach cooked with split moong dal and fried
Khan Biryani Recipe made easy, learn how to make Khan Biryani Recipes at home.
World famous Hyderabadi Biryani,i added ginger garlic paste with meat tenderi...
Indian bread usually made in tandoor can also be made on stove top and oven
A light and simple yet tasty preparation of fish cooked in coconut milk
Its my life that's cooking
Onion Pakoda (Onion Bhaje) is a mouth watering indian snack. It is used as a strater snack in most indian parties and large meals. It goes with imli chutney ...
vegetable mix1
sambhar sadam
fThe hit curry of the party was eggplant curry
Indian preparation with big eggplant(Andhra Style)
Egg pulusu, egg curry cooked in tamrind sauce
An omelette or omelet is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan, sometimes folded around a filling such as cheese
this an Indian condiment based on yoghurt (dahi) and used as a sauce or dip. The yoghurt is seasoned with coriander (cilantro
dessert made with carrots
indian dessert made with cheese dumpling in cream syrup
paneer Indain cheese cooked with spinach
paneer cooked in buttery silky tomato sauce
Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese ..
Shahi Paneer is a very popular and rich vegetarian recipe.
Paneer tikka masala is an all time favorite gravy dish that goes well with Indian ... Paneer tikka masala can be relished with rotis or rice and even bread. ...
How to make paneer
paneer stuffed and cooked in silky sauce
malai kofta
eggs covered with mince meat cooke in gravy of almonds and tomato
koftas of cabbage and channa dal cooked in curd curry
Kung Pao is one of the most popular dishes form the Schezuan region. The charred dry red chillies provide the fiery taste to these vegetables.
Mayonnaise (sometimes abbreviated to mayo) is a stable emulsion of oil, egg yolk and either vinegar or lemon juice, with many options
HAWAIIAN SANDWICH: Spread toasted bread with mayonnaise and sliced pineapple and a slice of American cheese. Top with partially cooked bacon.
how to make and pizza dough and bake it
tomato paste, olive oil, garlic and dried spices including oregano, basil and rosemary steep for hours to let the rich flavors blossom
spring rolls,egg rolls for spicy tounge buds
egg puff
basic puff pastry dough to make various kinds of puffs ,tarts etc
This eggless sponge sheets will be used to make hundreds of different kinds of cakes
fruit cake for christmas
Caramel Custard - Caramel Pudding - Steamed Caramel Pudding Recipe This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians.
Bread Pudding starts with bite sized cubes of bread that are covered in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ...
indian bread sweet
finger hots cooked in peanut ,sesame seeds and coconut curry and is a must with all kinds of Biryanis
vegetables cooked with basmathi rice
vegetable dumpling cook in Indo-Chinese style
chicken cooked in Indo-Chinese style
Vegetable balls with raw banana and choice of different kinds of vegetables, onion, garlic, ginger, and green chilli in soy sauce. VEGETABLE PEPPER SALT. Stir fried vegetable with fresh ground pepper, garlic and spices ... Choice of vegetarian or any meat
The chicken itself looks very good, even without the sauce. There were little green bits of spring onion to be added to look chicken more taste
spicy meat balls with garlic and pepper
DondakayaChutneys are one of the most vital side dishes of India. There are so many varieties and variations ...
Sweet potato poli is a stuffed flat bread made in traditional Indian style.
Lamb cooked with chironji and pepper
- Bottle gourd with sesame seeds
- Spinach Moong Dal Fry
- Khan Biryani
- Hyderabadi Mutton Biryani
- Naan
- Fish Moilee
- She is my First
- onionpakodi(telgu )
- kichidi - vegetable
- Bisi Bele Bath
- bagara baingan
- Eggplant Tomato Curry
- Egg Curry
- omelette
- raita
- Carrot Halwa
- Rasmalai
- Palak Paneer Traditional Indian Food
- Paneer Butter Masala
- Chilli Paneer
- Shahi Paneer
- Paneer Tikka Masala
- paneer Indian cheese
- paneer pasanada
- malai kofta better qlty video
- Nargisi Kofta
- Cabbage Kofta Curry
- Vegetable Kung pao
- Mayonnaise
- Hawaiian sandwich
- pizza
- Pizza Sauce
- spring rolls
- Egg puff
- Puff Pastry
- Eggless sponge cake
- simple christmas fruit cake
- Caramel Custard
- Bread Pudding
- Double ka meeta
- Mirchi Ka Salan
- Vegetable Biryani Traditional Indian Food
- Vegetable Manchurian
- chilii chicken (indo-chinese)
- garlic pepper veggie balls
- spring onion chicken
- Garlic Pepper meat balls
- Tindora Chutney
- sweet potato poli
- lamb pepper chironji
Most Viewed Indian Recipes
Indian Food - Latest Recipes
Indian Foodie
-
Snacks Recipes Indian
HOMEMADE BUTTERMILK BISCUITS
Buttermilk biscuits are classic cookies that are best made at home. The recipe is passed on traditionally to all the women in the family from our great great-grandmother’s day. They are superbly tasty, crisp and flaky biscuits. Buttermilk biscuits are quick and simple to prepare with very few ingredients....
Read more → -
Non Veg Recipes
HONEY GARLIC CHICKEN
Honey Garlic Chicken is an excellent dish that is simple, salty, sweet and sour flavors combined with a simple glaze of honey and garlic spiced with black peppers. The chicken is soaked in vinegar marinade and grilled until done, perfectly glazed with a delicious honey and garlic sauce. This dish makes...
Read more → -
Sweets Indian
RICH LEMON CUSTARD
Rich Lemon Custard is a super speedy pudding that is thick, soft, and creamy, having a wonderful zesty citrus flavor. This dish makes an exceptional old fashioned dessert with refreshing tang to any grand feast. Lemons are versatile and can be used in any savory or sweet recipe. They are a great way...
Read more → -
Indian Food, Soups Salads Indian
LENTIL MINESTRONE
Lentil Minestrone is a healthy, nutritious classic Italian vegetable soup. The best part about minestrone is that, there is no set recipe or rule in making excepting using any vegetable of your choice to make this a delectable dish. Lentil Minestrone often contains assorted lentils (dried beans) and...
Read more → -
Non Veg Recipes
LASAGNA WITH MUSHROOMS
Lasagna with mushrooms is a remarkable festival or party dish, looks striking and scrumptious to eat. Combined with a mix of simple mushrooms, cottage cheese, mozzarella cheese, tomatoes, and onions; flavored with garlic and basil makes it classic and flavorful. Lasagna is a popular Italian dish made...
Read more → -
Non Veg Recipes
STIR FRIED GARLIC SHRIMP
Garlic Shrimp is a very delicate and sumptuous stir fried dish. Succulent and juicy shrimps are well stirred fried giving a salty-sweet garlicky and a little spicy flavors. It’s a perfect dish to serve anytime. Stir fried garlic shrimp is also an incredible dish to serve at a party as an appetizer...
Read more → -
Non Veg Recipes
CHICKEN TACO WITH MOLE SAUCE
Chicken Taco with Mole Sauce is an amazing Mexican dish, healthy to eat, delicious and easy to make. Delectable chicken tacos cooked till perfection with a thick and tasty mole sauce is just exciting with complex flavors. The Chicken taco is one of the quickest taco recipes that you can make and also...
Read more → -
Vegetarian Recipes Indian
FETTUCCINE ALFREDO
Fettuccine Alfredo is creamy, cheesy pasta that suits and is appealing to palates of all ages. It is mildly flavored and healthy to eat. Fettuccine is an Italian word which literally means little ribbons. It is a very popular type of pasta in Roman cuisine. This dish is made with flat thick noodle made...
Read more →
